The team at America's Test Kitchen has created more than 200 easy-to-make 30-minute recipes that guarantee impressive results from a minimum of effort. With a little test kitchen know-how (and relentless testing and re-testing), we found ways to make naturally fast dishes even faster, and traditionally slow-cooked dinners a weeknight option. But one thing we never did was settle on shortcuts that shortchanged flavor. Some compromises simply aren't worth making and a few minutes of cooking translates into time well spent. No matter the path taken, every recipe in this book is foolproof, full-flavored, and fast. It's time to make weeknight dinner interesting again!
Chapters: Introduction, Soups & Stews, Salads, Poultry, Beef, Pork, Seafood, Vegetarian Entrées, Hot off the Grill, Pasta, Pizza & Sandwiches, Stir-Fries & Curries, Index
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pages
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Edition:
First Edition, 1
Language:
eng
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The Best Simple Recipes: More Than 200 Flavorful, Foolproof Recipes That Cook in 30 Minutes or Less
The team at America's Test Kitchen has created more than 200 easy-to-make 30-minute recipes that guarantee impressive results from a minimum of effort. With a little test kitchen know-how (and relentless testing and re-testing), we found ways to make naturally fast dishes even faster, and traditionally slow-cooked dinners a weeknight option. But one thing we never did was settle on shortcuts that shortchanged flavor. Some compromises simply aren't worth making and a few minutes of cooking translates into time well spent. No matter the path taken, every recipe in this book is foolproof, full-flavored, and fast. It's time to make weeknight dinner interesting again!
Chapters: Introduction, Soups & Stews, Salads, Poultry, Beef, Pork, Seafood, Vegetarian Entrées, Hot off the Grill, Pasta, Pizza & Sandwiches, Stir-Fries & Curries, Index