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The Cake Bible

Rose Levy Beranbaum
4.23/5 (11673 ratings)
2017 inductee into the IACP Culinary Classics Hall of Fame.



"If you ever bake a cake, this book will become your partner in the kitchen." -- from the foreword by Maida Heatter



This is the classic cake cookbook that enables anyone to make delicious, exquisite cakes. As a writer for food magazines, women's magazines, and newspapers, including The New York Times, Rose Levy Beranbaum's trademark is her ability to reduce the most complex techniques to easy-to-follow recipes. Rose makes baking a joy. This is the definitive work on cakes by the country's top cake baker.

The Cake Bible shows how to:

Mix a buttery, tender layer cake in under five minutes with perfect results every time

Make the most fabulous chocolate cake you ever imagined with just three ingredients

Find recipes for every major type of cake, from pancakes to four-tiered wedding cakes

Make cakes with less sugar but maximum flavor and texture

Make many low- to no- cholesterol, low-saturated-fat recipes
Format:
Pages:
pages
Publication:
Publisher:
William Morrow Cookbooks
Edition:
8th
Language:
ISBN10:
0688044026
ISBN13:
9780688044022
kindle Asin:
0688044026

The Cake Bible

Rose Levy Beranbaum
4.23/5 (11673 ratings)
2017 inductee into the IACP Culinary Classics Hall of Fame.



"If you ever bake a cake, this book will become your partner in the kitchen." -- from the foreword by Maida Heatter



This is the classic cake cookbook that enables anyone to make delicious, exquisite cakes. As a writer for food magazines, women's magazines, and newspapers, including The New York Times, Rose Levy Beranbaum's trademark is her ability to reduce the most complex techniques to easy-to-follow recipes. Rose makes baking a joy. This is the definitive work on cakes by the country's top cake baker.

The Cake Bible shows how to:

Mix a buttery, tender layer cake in under five minutes with perfect results every time

Make the most fabulous chocolate cake you ever imagined with just three ingredients

Find recipes for every major type of cake, from pancakes to four-tiered wedding cakes

Make cakes with less sugar but maximum flavor and texture

Make many low- to no- cholesterol, low-saturated-fat recipes
Format:
Pages:
pages
Publication:
Publisher:
William Morrow Cookbooks
Edition:
8th
Language:
ISBN10:
0688044026
ISBN13:
9780688044022
kindle Asin:
0688044026